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Monthly Archives: September 2013

Versatile Blogger Award Nominee? Who Me???

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I was amazed, delighted, astounded and elated to have been nominated by the lovely Jenny Pugh for a Versatile Blogger Award. Now that I have had a little lie down and gotten over the shock I can write this post telling you all how thrilled I am.  I love working on Nostalgia Pie; I’m constantly trying to think of new ways to improve it and make it better and it seems that all the effort is paying off. Nostalgia Pie is one of my happy places so I’m thrilled that people – other than myself –  are enjoying this blog too. Although I started this blog more than a year ago, I’ve only really been working on it seriously since the beginning of this year so it’s still early days for me. I’ve already received lots of extremely nice comments so I know I must be doing something right!

OK, according to VBA nomination rules there are certain things I need to do, including:

1. Thank the person who nominated me.

Many, many thanks to the delightful Jenny Pugh. She is an extremely talented blogger and I enjoy her blog The World Of Jenny Pugh immensely. I’m glad that Jenny’s back and doing what she does best. Thanks a million Jenny. For me, this is the equivalent of a Grammy award – but for blogs!

2. Include a link to their blog.

Here it is:

The World Of Jenny Pugh http://littlemisschocchoc.wordpress.com/

3. Nominate 15 bloggers for the Versatile Blogger Award:

It was hard to choose from as all the blogs I follow are very entertaining and informative. However, I selected these 15 because I think these blogs are totally awesome and also the bloggers are people who really seem to appreciate their followers. The nominations for the Versatile Blogger Award are:

Yes, I know the last one has already nominated me but had she not beaten me to it, I would have nominated Jenny Pugh anyway!

4. Tell the person who nominated you 7 things about yourself.

OK, Jenny – and everyone else:

  • One of my fave drinks is Pimm’s and lemonade.
  • I love Thai, Indian, Malaysian, Italian and Caribbean cuisines.
  • I would love to visit Australia – a future ambition.
  • Marrying my husband and working at the English language college where I currently work are the best two things I ever did.
  • A few years ago, I had an obsession with Brazil.
  • My family are a mix of many different nationalities: British, American, Indian, Singaporean, Malaysian. Mexican, Hungarian, Scottish, Irish, Italian, Slovakian… I think I’ve covered everything. We are a mini UN and perhaps could even hold our own World Cup tournament!
  • Christmas and New year are my two fave times of the year.

I think that’s everything. So thanks Jenny and thanks everyone for following this blog. I hope you will continue to enjoy it! xx

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Posted by on September 20, 2013 in This, That and the Other!

 

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Taylor Made For Modelling

Supermodels and the fashion industry were a bit of an obsession for me when I was in my early teens. I was on the brink of becoming a young woman and suddenly clothes, make-up and looking super hot in order to bag the boys was all that mattered in life! It’s no wonder I looked to the supermodels for inspiration (weird considering I’m as far removed from ‘supermodel as you can get – but still no harm in trying!) I still find it hard to decide who my fave supermodel was but American model, Niki Taylor was most definitely in the top ten.  So naturally, I was thrilled to see an article featuring Supermodel of the nineties, Niki Taylor in the British press yesterday as the cover girl and mum of four made an appearance at Badgley Mischka runway show during Mercedes-Benz  Fashion Week.

Despite having the Cindy-style mole, Niki Taylor didn’t have the same level of Cindy-style fame in the UK and was probably one of the least known of the supers on this side of the Atlantic despite having started modelling at the age of thirteen and going on to grace the covers of Seventeen and Vogue. However, along with her late sister, Krissy Taylor, Niki was definitely one of my favourite models. One of the things I liked about Niki was that even though she was stunningly beautiful, she still had this earthy naturalness about her. She was beautiful but she could have been any girl on the beach or on the street (though obviously the girl who’d be attracting the most attention!) Although she was as equally beautiful as the other 90s supermodels – incidentally a term Cindy Crawford is quoted as saying she hated – she didn’t overdo the glam factor as many of her modelling contemporaries did. But then again, she didn’t have to do so; she had this unique girl-next-door beauty that was all her own. Niki looked at home sashaying down the catwalk at Paris Fashion Week as she did rollerblading down the sun-drenched streets of her Florida home.

In Britain, Niki is best remembered as being the first spokesmodel for Cover Girl Cosmetics – a brand that was very short-lived over here although it is still going strong in the States. As a young girl entering her early teenage years and beginning to develop an interest in make-up, my favourite supermodel’s association with Cover Girl is partly the reason why I favoured their products. Furthermore, after it was revealed that Niki swore by Beverly Hills Toothpaste to keep her pearly whites glowing, guess who started using the same brand of toothpaste? I used it religiously for years, and still use it occasionally today.

I also remember Niki’s role as a fashion/style advisor in Looks magazine – a magazine I purchased every month religiously. Readers would write in with their fashion and beauty dilemmas and Niki would solve them. After a few years, this role was then passed on to another model (Caprice, I think) but it just wasn’t the same and I missed Niki.

Although her career has constantly been on the rise, the model’s personal life has been a series of highs and lows (but then, who’s hasn’t!) She surprised everyone back in 1993, when a few months after graduating from high school, a nineteen year old Niki married  former Miami Hooters line-backer, Matt Martinez, after a whirlwind romance. The pair eloped to Las Vegas although they did eventually have a more traditional ceremony in 1994. Niki was already pregnant by then and when on to have twin sons, Jake and Hunter.

 

Unfortunately the marriage didn’t last, and along with the collapse of her relation with Martinez, some low points in Niki’s  life included a near-fatal car crash, and more tragically, the sad passing of her younger sister Krissy.

But life today for Niki gives her good reason to flash that megawatt smile. Now married to NASCAR driver, Burney Lamar, Niki is also mum to four year old daughter Ciel and toddler Rex, as well as Jake and Hunter who are now big strapping lads of nineteen. It’s hard to believe as Niki has lost none of her teen model looks!

I’m so glad that there’s still interest in Niki even though she likes to keep a fairly low-profile. The nineties supers always bring back very happy memories of flicking thorough fashion mags; experimenting with hair and make-up and shopping trips with my friends. And I have Niki and co. to thank for that.

 

 

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Walnut Whips: A Childhood Classic!

I was shocked when a friend revealed that she’d never before  heard of a Walnut Whip! She’s definitely old enough to remember them but even when I described them to her she still didn’t know what I was talking about. Oh dear girl, where have you been all these years????

Nestlé's Walnut Whip

Nestlé’s Walnut Whip

True, they’re not as common as they once were and from checking out the  forums, I can see that it is a common misconception among Nestlé’s Walnut Whip fans that they no longer exist and have found a place in choccy heaven. Thankfully, this isn’t so as they do still exist but admittedly they are unfortunately not as readily available as they once were. It’s a question of hunting for them – but they can be found. Supermarkets tend to stock up on Nestlé’s Walnut whips around Christmas time where they can be bought in packs of six. If you can’t wait until Christmas – and who could blame you – that other great British institution Marks and Spencer’s have their own brand of Walnut whips which are readily available throughout the year. In fact this year celebrates fifty years since M&S launched the walnut whips in their stores.

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Walnut whips were definitely a childhood treat when we were growing up in the 1980s and they bring back memories. As business owners, my parents had access to wholesale suppliers and were able to buy Walnut Whips at trade cost – which meant that our fridge was packed full of chocolaty goodness! I really don’t think Mum had space for much else. I dread to think how many my sister and I used to get through each day. You’d think we’d be sick of them by now seeing as we’d had enough to last us a lifetime.

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Originally launched in 1910 by Duncan’s of Edinburgh, Walnut Whip is now produced by Nestle. It consists of hollow whirl-shaped milk chocolate cone filled with a delicious soft, marshmallow-like, whipped, vanilla fondant cream filling, topped with… a walnut! I’m clearly not as old as I thought I was because apparently there also used to be a walnut actually inside the cone. Eventually the walnut piece inside the chocolate was removed, leaving the one nut that topped the cone – which is the only walnut piece I remember!

 

Marks and Spencer's Walnut Whip

Marks and Spencer’s Walnut Whip

 

The Whip has undergone a few transformations over the years including the ridging on the surface of the cone; and the texture of the filling which was supposed to have been more dense, and I think I vaguely remember this. Another thing I recall is that the packaging – even though it was still blue – wasn’t the same shiny, metallic wrapper we see today. Furthermore, I’m sure it was a darker shade of blue too. I also remember that the Whip used to be perched on a thin card base inside the blue wrapper – and for reasons I cannot understand why, I was quite taken with the card base! I was a very strange child…

 

Could this be the Walnut Whip wrapper from my childhood?

Could this be the Walnut Whip wrapper from my childhood?

 

Over the years, Nestle  have produced a few different flavoured fondant fillings but it is the vanilla one which still prevails today. As part of their fiftieth anniversary celebrations, Marks and Spencer’s have also brought out other flavours such as  mint and an assorted box containing one toffee pecan, one double chocolate and an original flavour. However I really don’t think that anything can ever be as good as the original vanilla flavour… although I do look forward to testing out my theory!

 

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In our house, Christmas is not complete unless we had a few boxes of Nestlé’s Walnut Whips in the cupboard. And it had to be Nestlé’s because of the distinctive blue packaging. Anything else just wouldn’t be the same.

Roll on Christmas!

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